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International Standardisation of Fruit and Vegetables
Strawberries
OECD. Published by : OECD Publishing
Version: Print (Paperback) + Free PDF
Price:   €24 | $33 | £21 | ¥3100 | 
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Availability: Available  Publication date:  10 Nov 2005  Language: English / French  Pages: 113  ISBN: 9789264013223  OECD Code: 512005123P1 
 

Other Versions & Languages | Table of contents

This book provides comments and illustrations to facilitate the common interpretation of the standard in force for grading strawberries in international trade under the Scheme for the Application of International Standards for Fruit and Vegetables set up by the OECD in 1962. It is therefore a valuable tool for both the Inspection Authorities and professional bodies responsible for the application of standards or those interested in international trade of strawberries.


Notes:

Title and blurb in Spanish:

Normalización internacional de frutas y hortalizas
Fresas
 
Este folleto se publica en el marco de las actividades del Régimen para la Aplicación de las Normas Internacionales de Frutas y Hortalizas creado en 1962 por la OCDE. Incluye comentarios e ilustraciones a fin de facilitar la interpretación común de la norma en vigor y constituye un instrumento valioso tanto por parte de los servicios de control como de los medios profesionales responsables de la aplicación de las normas o interesados en el comercio internacional de fresas.


Other Versions:  E-book - PDF Format


Table of contents:

Comparative Summary Table of Requirements Laid Down by the Standard
I. Definition of Produce
II. Provisions Concerning Quality
-A. Minimum Requirements
-B. Classification
--i) "Extra" Class
--ii) Class I
--iii) Class II
III. Provisions Concerning Sizing
IV. Provisions Concerning Tolerances
-A. Quality Tolerances
--i) "Extra" Class
--ii) Class I
--iii) Class II
-B. Sizing Tolerances
V. Provisions Concerning Presentation
-A. Uniformity
-B. Packaging
VI. Provisions Concerning Marking
-A. Identification
-B. Nature of Produce
-C. Origin of Produce
-D. Commercial Specifications
-E. Official Control Mark (Optional)

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