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International Standardisation of Fruit and Vegetables
Lettuces, Curled-leaved Endives and Broad-leaved (Batavian) Endives
OECD. Published by : OECD Publishing
Version: E-book (PDF Format)
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Availability: Available  Publication date:  17 Dec 2002  Language: English / French  Pages: 57  ISBN: 9789264096318  OECD Code: 512002023E1 
 

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This brochure is published within the framework of the activities of the Scheme for the Application of International Standards for Fruit and Vegetables set up by OECD in 1962. It comprises comments and illustrations to facilitate the common interpretation of standards in force and is therefore a valuable tool for both the Inspection Authorities and professional bodies responsible for the application of standards or interested in the international trade in these products.


Other Versions:  Print - Paperback


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