The fish on your plate may have been caught by a high-tech trawler, trapped by a lone fisher, farmed along with tons of others, or even stolen by pirates. It may have been captured in the South Atlantic, landed in Europe, and processed in China. Globalisation, North-South relations, changing attitudes and lifestyles, and the way we manage natural resources all influence fisheries. This book uses the expertise of the OECD to assess these issues, and describes the challenges facing those who work in the industry. Apart from the fishers themselves and their families, it also draws on the points of view of NGOs, government specialists, scientists and independent experts.

"We at International Aquafeed would recommend this to anyone involved in marine fishing and even to those in aquaculture and aqua policy development as a foundation document for future decision-making. Well done Patrick Love."

                                                                                   -The Aquaculturists Blog

  - Fishing - Difficult, Dangerous and Doomed?
  - A Hundred Thousand Years of Fishing
  - Fisheries - Taking Stock
  - Sea of Troubles
  - Pirate Fishing
  - Selling the Seven Seas
  - Hooked on Handouts?
  - Sea Changes
  - Fisheries - Common Wealth?
  - References